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Dutch Valley Veal / Tracy Lynn's Veal (Download PDF File) |
Pricing Date: |
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Item Code |
Description |
Avg Box |
Pieces/ |
$ Price / |
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PRIMALS & SUB-PRIMALS |
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11000-1 |
DV Side |
Varies |
1 / Box |
$ |
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13018-1 |
DV Hindquarter |
Varies |
1 / Box |
$ |
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12018-1 |
DV Forequarter |
Varies |
1 / Box |
$ |
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14008-1 |
DV Leg |
Varies |
1 / Box |
$ |
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15128-1 |
DV Loins Trim Split |
Varies |
6 / Box |
$ |
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15153-1 |
DV Loins 1X1 No Fat |
Varies |
3 / Box |
$ |
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18008-1 |
DV Hotels 7 Rib |
Varies |
4 / Box |
$ |
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18708-1 |
DV Hotels 7 Rib C/R |
Varies |
10 / Box |
$ |
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18108-1 |
DV Hotels 6 Rib |
Varies |
4 / Box |
$ |
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18608-1 |
DV Hotels 6 Rib C/R |
Varies |
10 / Box |
$ |
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18041-1 |
DV Hotels No S/R or C/B |
Varies |
2 / Box |
$ |
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19008-1 |
DV Chuck Square Cut |
Varies |
2 / Box |
$ |
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19018-1 |
DV Chuck Square Cut |
Varies |
1 / Box |
$ |
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17008-1 |
DV Breasts |
Varies |
4 / Box |
$ |
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16008-1 |
DV Foreshanks |
Varies |
8 / Box |
$ |
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16108-1 |
DV Foreshanks Center Cut |
Varies |
20 / Box |
$ |
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14458-1 |
DV Hindshanks |
Varies |
12 / Box |
$ |
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14408-1 |
DV Hindshanks Center Cut |
Varies |
15 / Box |
$ |
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PORTION CONTROL & RETAIL ITEMS |
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14601-2 |
Leg Slices; 2-oz. to 6-oz., Frz |
10 lbs. |
10# Box |
$ |
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14671-1 |
Leg Slices Random Cut |
8 lbs. |
Avg 8# Box |
$ |
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44601-2 |
Reg. Leg Slices; 2-oz. to 6-oz., Frz |
10 lbs. |
10# Box |
$ |
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40701-2 |
Cubesteaks, 2-oz. to 6-oz., Frz |
10 lbs. |
10# Box |
$ |
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11151-1 |
Stewmeat; 1 x 1 cubes |
10 lbs. |
Avg 10# Box |
$ |
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11151-2 |
Stewmeat; 1 x 1 cubes, Frz. |
10 lbs. |
Avg 10# Box |
$ |
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18501-1 |
Rib Chops 10- to 14-oz |
10 lbs. |
Avg 10# Box |
$ |
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18511-1 |
Rib Chops, Frenched |
10 lbs. |
Avg 10# Box |
$ |
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18521-1 |
Rib Chops, Lollipop |
10 lbs. |
Avg 10# Box |
$ |
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15501-1 |
Loin Chops, Club End |
10 lbs. |
Avg 10# Box |
$ |
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15511-1 |
Loin Chops, End-to-End |
10 lbs. |
Avg 10# Box |
$ |
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15521-1 |
Loin Chops, Porterhouse |
10 lbs. |
Avg 10# Box |
$ |
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16501-2 |
Osso Bucco, Frz. |
10 lbs. |
Avg 10# Box |
$ |
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14501-2 |
Osso Bucco Hindshank, Frz. |
10 lbs. |
Avg 10# Box |
$ |
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19191-1 |
Chuck Rolls, Netted; Bag-in-Bag |
10 lbs. |
4 / Box |
$ |
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19111-1 |
Chuck Rolls, Netted; Italian-style; Bag-in-Bag |
10 lbs. |
4 / Box |
$ |
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19188-1 |
Chuck Rolls, Bulk |
60 lbs. |
60# Box |
$ |
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40401-2 |
Luncheon Steaks, Unbreaded, Frz |
10 lbs. |
10# Box |
$ |
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40421-2 |
Luncheon Steaks, Breaded, Frz |
10 lbs. |
10# Box |
$ |
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40451-2 |
Itlaina Luncheon Steaks, Breaded, Frz |
10 lbs. |
10# Box |
$ |
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40461-2 |
Itlaina Luncheon Steaks, Breaded, 1 lb. Pkg., Frz |
10 lbs. |
10# Box |
$ |
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11541-2 |
Liver Slices, 4-oz., Frz |
10 lbs. |
10# Box |
$ |
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18531-2 |
Hotel Chop, Frenched, -7 to 9-oz., Frz |
10 lbs. |
10# Box |
$ |
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SPECIALTY ITEMS |
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14121-1 |
DV Inside Rounds Trim |
16 lbs. |
2 / Box |
$ |
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14101-1 |
DV Inside Rounds Skin |
10 lbs. |
2 / Box |
$ |
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14131-1 |
DV Rumps Skin |
8 lbs. |
4 / Box |
$ |
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14053-1 |
DV Boneless Leg |
35 lbs. |
1 / Box |
$ |
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14253-1 |
DV TBS Leg Rough |
20 lbs. |
1 / Box |
$ |
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14268-1 |
DV TBS Leg Skin |
15 lbs. |
1 / Box |
$ |
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14291-1 |
DV ORK Skin |
10 lbs. |
Avg 10# Box |
$ |
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14178-1 |
DV Knuckles Skin |
60 lbs. |
Avg 60# Box |
$ |
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14158-1 |
DV Outside Rounds Skin |
60 lbs. |
Avg 60# Box |
$ |
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14341-1 |
DV Eye of Rounds Skin |
10 lbs. |
Avg 10# Box |
$ |
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14321-1 |
DV Butt Tenders |
10 lbs. |
Avg 10# Box |
$ |
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15321-1 |
DV Loin Tenders |
10 lbs. |
Avg 10# Box |
$ |
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14331-1 |
DV Whole Tenders |
10 lbs. |
Avg 10# Box |
$ |
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15211-1 |
DV Boneless Strips STS |
12 lbs/ |
4 / Box |
$ |
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15231-1 |
DV Boneless Strips 1 x 1 |
16 lbs. |
4 / Box |
$ |
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14311-1 |
DV Flank Steaks |
10 lbs. |
Avg 10# Box |
$ |
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17301-1 |
DV Briskets |
20 ;bs. |
6 / Box |
$ |
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18203-1 |
DV Ribeye Rolls |
30 lbs. |
10 / Box |
$ |
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19208-1 |
DV Shoulder Clods |
60 lbs. |
10 / Box |
$ |
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18911-1 |
DV Short Ribs |
10 lbs. |
Avg 10# Box |
$ |
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40006-2 |
Boneless Veal Trim 75% |
60 lbs. |
60# Box |
$ |
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40008-1 |
Boneless Veal Trim 85% |
60 lbs. |
60# Box |
$ |
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42008-2 |
Femur Bones Cut |
60 lbs. |
60# Box |
$ |
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42108-2 |
Neck Bones |
70 lbs. |
Avg 70# Box |
$ |
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42208-2 |
Mixed Bones |
50 lbs. |
60# Box |
$ |
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40501-2 |
Veal Demi-Glace Frz |
16 lbs. |
16# Pail |
$ |
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OFFAL ITEMS |
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52001-1 |
DV Livers |
16 lbs. |
2 / Box |
$ |
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52001-1 |
PC Livers, Sliced End / End |
12 lbs. |
2 / Box |
$ |
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51021-2 |
Sweetbreads, 12/UP, Frz |
10 lbs. |
Avg 10# Box |
$ |
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50101-1 |
Brains |
10 lbs. |
Avg 10# Box |
$ |
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54001-1 |
Hearts |
10 lbs. |
Avg 10# Box |
$ |
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50401-1 |
Tongues |
10 lbs. |
Avg 10# Box |
$ |
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55001-2 |
Fries Frz |
10 lbs. |
Avg 10# Box |
$ |
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50008-2 |
Heads, Frz. (sold by the piece) |
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4 / Box |
$ |
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53001-1 |
Tails |
10 lbs. |
Avg 10# Box |
$ |
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15331-2 |
Kidneys Frz |
10 lbs. |
Avg 10# Box |
$ |
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Call 1-800-832-8325 to Order |
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Download
Item List
PDF File
Download
Item List
PDF File