While lamb is a relative newcomer to our processed product distribution lines (less than five years now), virtually all that we have learned over our 60+ years in producing Premium Dutch Valley Veal is what we bring to our Dutch Valley American Lamb line. The same meticulous attention to detail; the same focus on unwavering quality; the same attitude of serving the customer first, and best! And at as competitive a price as possible!
Much like veal, lamb is an underused, yet versatile meat that is amazingly tender and decidedly delicious. Whether served broiled, seasoned with herbs and spices... or simmered / slow-roasted in savory stews and soups. Lamb can be the center-plate star of a traditional all American meal, or the focus of cuisines and spices from around the world.
USDA Choice and USDA Prime American Lamb is said to have a mild, almost buttery flavor, due in large part to how it’s
raised. American Lamb are fed a
combination of mixed grains
and mixed grasses; this feed
combination contributes to a mild and quite distinctive
flavor, one that consumers love.
. . Whether delivered fresh or fresh frozen, tender
and wholesome Dutch Valley Lamb is delivered to your
operation, generally within 72 hours of placing your order.
Dutch Valley Foods / Dutch Valley Lamb Item List
Dutch Valley Foods / Brown Packing Company provide a full spectrum of cuts to accommodate even our most demanding customers; everything from the basics (lamb legs, loins, racks of lamb, lamb shoulders, flanks, breasts and fore shanks) to specialty cuts (leg kabob cubes, Denver ribs), as well as special order items. We’ll bend over backwards to satisfy your needs.
All box-ready Dutch Valley Lamb products are shipped in specially designed boxes to optimize freshness and quality.
Buy your domestic lamb product from Dutch Valley Foods / Brown Packing Company, Inc., a partner you know and trust for the very finest, highest quality American Lamb.